Estella Countertop Bread Slicer - 3/4" Slice Thickness, 18 3/4" Max Loaf Length - 110V, 1/4 hp
Estella Countertop Bread Slicer - 3/4" Slice Thickness, 18 3/4" Max Loaf Length - 110V, 1/4 hp
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- Width 29 Inches
- Depth 24 3/4 Inches
- Height 26 1/2 Inches
- Maximum Loaf Length 18 3/4 Inches
- Maximum Loaf Width 6 Inches
- Amps 1 67/100 Amps
- Hertz 60 Hertz
- Phase 1 Phase
- Voltage 110 Volts
- Wattage 200 Watts
- Horsepower 1/4 HP
- Installation Type Countertop
- Output 240 Loaves Per Hour
- Plug Type NEMA 5-15P
- Power Type Electric
- Slice Size 3/4 Inch
- Speeds 1 Speed
- Usage Bread Loaf
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ETL Sanitation
This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.
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Product Features
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Compact Design Maximizes Space
The slicer can produce up to 240 cuts per hour, meaning that you should never run out of product at an inconvenient time. The unit's countertop design, measuring at just 29" x 24 3/4" x 26 1/2", will take up a minimal footprint in your kitchen while offering excellent production. In addition, it has a bread bagger to quickly ready product for the shelves.
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Simple and Safe Operation
It also includes a plastic bread pusher to keep your employees from injuring themselves, and the unit itself is simple to operate. The Estella countertop bread slicer is constructed of stainless steel to hold up against the rigors of a commercial kitchen while remaining easy to clean. This unit requires a 110V electrical connection for operation.
Estella Countertop Bread Slicers
Use an Estella countertop bread slicer to quickly and easily cut bread into uniform slices.
Quickly process bread into individual slices with the Estella countertop electric bread slicer.
What Are Customers Saying
Still holding up well after a few years. I do not like that you have to use a wooden stick to push bread through it though, since it has no built in pusher.
FAQs
No, the cutting width of your bread slicer cannot be adjusted by removing or shifting the blades. Each bread slicer is equipped with a blade frame assembly that is designed with set blade width sizes.
This bread slicer is built to slice soft crusted loaves (soft, sandwich style bread) and not hard crusted loaves (artisan bread).
