Estella SM80 80 qt. / 120 lb. Two-Speed Spiral Dough Mixer - 220V, 3 Phase, 4.5 HP
Estella SM80 80 qt. / 120 lb. Two-Speed Spiral Dough Mixer - 220V, 3 Phase, 4.5 HP
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- Width 34 5/8 Inches
- Depth 22 Inches
- Height 43 5/16 Inches
- Amps 14 1/2 Amps
- Hertz 60 Hertz
- Phase 3 Phase
- Voltage 220 Volts
- Wattage 3200 Watts
- Bowl RPM 12 RPM
- Casters With Casters
- Flour Capacity 73 lb.
- Flour Capacity 8 4/5 lb.
- Hook RPM 135 RPM
- Hook RPM 200 RPM
- Horsepower 4 1/2 HP
- Mixer Type Spiral
- Number of Mixing Heads 1 Head
- Plug Type Hardwire
- Power Type Electric
- Product Type Mixers
- Removable Bowl Without Removable Bowl
- Speeds 2 Speed
- Timer With Timer
- Transmission Type Belt-Driven
- Type Spiral Mixers
- Usage Heavy Duty
- Volume Capacity 80 qt.
- Weight Capacity 120 lb.
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Hardwired
This product must be hardwired by a professional; it does not plug into a standard wall outlet.
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ETL Sanitation
This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group.
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ETL US & Canada
This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States and Canada.
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Product Features
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Easy-to-Use Control Panel
This spiral dough mixer has an intuitive control panel that includes 2 timers, which keep careful track of how long the mixer churns and prevents the dough from becoming overworked. After selecting manual or auto-mode, choose between the slow- or high-speed timer and use the panel to precisely set your desired time up to 99 minutes.
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Efficient Use
The hooks operate on 2 different speeds, low (135 rpm) and high (200 rpm), while the bowl operates on 12 rpm. With this model, you can switch between speeds without having to stop the mixing process.
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Auto-Stop Failsafe
As a built-in precaution, the mixer has an auto-stop failsafe that will turn off the unit once the timer hits zero, which is helpful for when employees are preoccupied with other tasks throughout the kitchen.
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Grated Lid for Safety
This mixer also features a steel grated lid that allows for ingredients such as flour to be added to the dough as it is mixing without having to shut it off. The grate also keeps employees from sticking their hands in the bowl when the mixer is on, improving safety.
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A Durable Addition
This unit's 2-speed, belt-driven motor, which has a power output of 3200W, will handle a strenuous workload while yielding impressive results. A sturdy base will keep the mixer in place while handling the rigors of commercial establishments. This unit requires a 220V electrical connection for operation. For easy transportation and cleaning, this mixer includes casters on the bottom.
Estella Spiral Dough Mixer Cleaning Instructions
Learn how to clean your spiral dough mixer from Estella Equipment. With the help of this video, you can ensure that your mixer is sanitary and effective.
The Estella SM80 120 lb. spiral dough mixer will handle a range of dough products at your bakery, pizzeria, or restaurant. Designed with commercial applications in mind, this dough mixer has a durable fixed 80 qt. stainless steel bowl, and it can han...
What Are Customers Saying
We have been using this mixer every day to make pizza dough for 6 months. We have had no problems at all. This mixer works tough dough with ease. Consistency is always perfect and can easily be used by anyone. We really love the timer option, add all the ingredients, push start and let it do its job. I would highly recommend this mixer for any one who makes bread or pizza. 5 stars
